Apple Crisp - 5 apples, peeled and sliced
- 1/3 cup margarine - 1 1/4 cups brown
sugar - 2/3 cup flour - 1/4 teaspoon
cinnamon
Cream together the margarine and brown sugar and then stir in the
flour and cinnamon until the mixture is crumbly. Arrange the sliced apples in a
greased baking dish and cover with the crumbled mixture. Bake at 375F for 40
minutes. |